Saturday, June 12, 2010

Carrot Cake for Lindsey

It's only right that my first post be of a cake I made for my good friend Lindsey, an extraordinary baker and blogger over at the Law of Cupcakes.  The recipe is my mom's and it is an incredible three-layer carrot cake with cream cheese frosting.  It's both moist and dense with so much goodness per square inch that I dare you to get through more than a thin slice. 

*This picture along with several others with this same note were taken well before I ever contemplated starting a cake blog.  Expect much better image quality in posts to come! 

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